Compound Monograph
D-glucan
A glucose-based polysaccharide (glucan) reported in marshmallow, contributing to soluble fiber.
Classification
D-glucan is one of the polysaccharides, part of the carbohydrates class. Sugars and their polymers — the immune-active polysaccharides, soothing mucilages, and prebiotic fibres of medicinal plants.
Where Does It Come From? (1)
D-glucan is one of the polysaccharides, found in Marshmallow.