Compound Monograph
Organic acids
A general class of plant carboxylic acids found in black horehound and walnut contributing to acidity and metabolism.
Classification
Organic acids are a class of plant constituents. Small plant acids that shape flavour, pH, and metabolism — malic, formic, angelic, and related acids.
Where Does It Come From? (2)
Plants and supplements in the database that list organic acids among their constituents.