Compound Monograph
Enterolactone
Enterolactone is the principal mammalian lignan — a metabolite produced by gut bacteria from dietary plant lignans (matairesinol, secoisolariciresinol and others), not a plant constituent itself. It is the main serum/urinary biomarker of lignan and whole-grain/fiber intake, which is why almost all "lignan phytoestrogen" epidemiology actually measures enterolactone. The human evidence is observational, biomarker-based and directionally mixed; there are no isolate trials.
Sources · 5
Where Does It Come From?
Enterolactone is a produced in the body mammalian lignan (enterolignan; gut-microbial metabolite), found in Not a plant constituent — produced by gut bacteria from dietary plant lignans and 4 other sources. It is well tolerated orally (low toxicity).
Concentration
Content by Source
Concentrations not reported. No percent-dry-weight or mg/g figures have been published for this compound in its source plants.
Enterolactone at a Glance
Enterolactone is the principal mammalian lignan, produced by gut bacteria from dietary plant lignans rather than eaten directly.
Its main scientific role is as a biomarker: serum and urinary enterolactone is the standard measure of dietary lignan exposure in epidemiology, and much of what is known about lignans and hormone-related cancer risk is built on it.
That makes it a compound studied largely as a measurement rather than as an intervention — and it is why its levels reflect both what someone eats and which bacteria they carry.
What It's Used For
Enterolactone is the principal mammalian lignan — and the honest hinge of the whole page is that it is not a plant constituent. It is produced in the colon by gut bacteria from dietary plant lignans (matairesinol, secoisolariciresinol, lariciresinol and others, via enterodiol), and it is the molecule that “lignan/phytoestrogen” epidemiology actually measures: serum/urinary enterolactone is the validated biomarker of lignan and whole-grain/fiber intake. That makes two caveats load-bearing everywhere below — confounding (high enterolactone marks a plant-rich, high-fiber diet) and microbiome-dependence (antibiotics abolish its production). All human evidence is observational; there are no isolate trials.
Support is an experimental score — weighted by study type (human > animal > in vitro) and volume. A beta, not a validated metric. All human data are observational/biomarker-based, so scores reflect association strength, not proof.
The highest-evidence application — and the honest headline is that it is inconsistent. A pooled meta-analysis found a modest inverse association of enterolignans with breast-cancer risk restricted to postmenopausal women 4Reference 4Meta-analysisMeta-analyses of lignans and enterolignans in relation to breast-cancer riskView study →, while a well-powered prospective serum study found no protective association at all 5Reference 5Circulating enterolactone and risk of breast cancer: a prospective study in New YorkView study →.
For prognosis, higher enterolactone is associated with lower all-cause and breast-cancer mortality in postmenopausal patients 6,
Gap: entirely observational and biomarker-based — serum enterolactone co-tracks a high-fiber, plant-rich, lower-BMI, health-conscious phenotype, so residual confounding is unresolved, effect sizes are small, and no isolate RCTs exist 5,
Low serum enterolactone was associated with higher risk of acute coronary events in a prospective Finnish study 9Reference 9ObservationalRisk of acute coronary events according to serum enterolactone: a prospective population-based case-control studyView study → and with higher cardiovascular and all-cause mortality in the Kuopio cohort 10Reference 10Risk of cardiovascular-disease-related and all-cause death according to serum enterolactone: Kuopio Ischaemic Heart Disease Risk Factor StudyView study →; higher enterolactone was associated with lower mortality among people with type 2 diabetes in a Danish cohort 11Reference 11ObservationalPre-diagnostic plasma enterolactone and lower mortality among individuals with type 2 diabetes: Danish Diet, Cancer and Health cohortView study →.
Gap: the same biomarker confound in a different disease — enterolactone is a proxy for a high-fiber/Mediterranean dietary pattern that is independently cardioprotective, and no interventional evidence shows that raising enterolactone changes outcomes 9,
The largest Nordic nested case-control study found no association between circulating enterolactone and prostate-cancer risk 12Reference 12ObservationalCirculating enterolactone and prostate-cancer risk: a Nordic nested case-control studyView study →.
Gap: predominantly null, with small numbers and the same biomarker confound — included for honest completeness, not as a positive signal 12Reference 12ObservationalCirculating enterolactone and prostate-cancer risk: a Nordic nested case-control studyView study →.
Enterolactone binds ERα/ERβ weakly and behaves in a SERM-like (mixed agonist/antagonist) fashion 13Reference 13Estrogenic activity of 7-hydroxymatairesinol potassium acetate and of its active metabolite enterolactone in MCF-7 cellsView study →, and molecular modeling places lignans as aromatase (CYP19) ligands, supporting weak modulation of estrogen biosynthesis 14Reference 14The binding of lignans, flavonoids and coumestrol to CYP450 aromatase: a molecular-modelling studyView study →.
Gap: affinities are orders of magnitude below estradiol, the direction is concentration-dependent, and this is mechanistic, not clinical 13,
Enterolactone is described as a stronger radical scavenger than its parent lignans, and flaxseed lignan (SDG) reduces NF-κB signaling and mammary inflammation in models 15Reference 15The flaxseed lignan secoisolariciresinol diglucoside decreases local inflammation, suppresses NF-κB signalling and inhibits mammary tumour growthView study →.
Gap: preclinical only, and much of it is on precursor lignans rather than isolated enterolactone — a human flax-lignan trial found no change in antioxidant capacity 15Reference 15The flaxseed lignan secoisolariciresinol diglucoside decreases local inflammation, suppresses NF-κB signalling and inhibits mammary tumour growthView study →.
Mechanisms
| Target / pathway | Effect | Relevant to |
|---|---|---|
| Gut microbiota (dehydroxylation/demethylation of plant lignans) | plant lignans → enterodiol → enterolactone | why it is a metabolite/biomarker; antibiotic abolition; huge inter-individual variability |
| ERα / ERβ | weak SERM-like binding (concentration-dependent) | phytoestrogen framing; hormone-cancer epidemiology |
| Aromatase (CYP19) / 17β-HSD | weak modeled modulation of estrogen biosynthesis | hormone-cancer mechanistic hypothesis |
| SHBG | proposed increase → lower free sex-hormone bioavailability | indirect hormone-cancer link (limited human data) |
| Radical scavenging; NF-κB | antioxidant; suppression in models (mostly parent lignans) | preclinical CVD/anti-inflammatory hypothesis |
Pharmacokinetics
Enterolactone is not ingested — it is produced in the colon by gut bacteria from dietary plant lignans (matairesinol, secoisolariciresinol, lariciresinol, pinoresinol; the plant lignans → enterodiol → enterolactone) 1,
Clinical trials
There are no interventional trials of isolated enterolactone in humans — by definition it is generated endogenously from dietary lignans by the microbiome, not administered as a drug. All human evidence is observational: prospective cohorts and nested case-control studies using serum/urinary enterolactone as a biomarker 4,
| Completed | Planned | Terminated | Observational (biomarker) |
|---|---|---|---|
| —(no isolate trial) | — | — | Extensive |
Last checked: July 2026.
Toxicity & Safety
Enterolactone is not something you take — anyone eating a plant-rich diet produces it continuously, and there is no toxicity signal at those exposures. The only caution is precautionary and hormonal, and it applies to concentrated lignan supplements.
- An endogenous metabolite of a normal diet. Continuously produced by anyone with lignan intake and an intact microbiome, with no toxicity signal at dietary exposures.
- Avoid concentrated lignan supplements in pregnancy and lactation. Precautionary hormonal grounds.
- Caution in hormone-sensitive conditions. Weak SERM-like ER activity means supplemental use warrants care with ER-positive breast cancer or endometrial disease.
- A premenopausal-prognosis signal exists. One meta-analysis is reason not to over-encourage high-dose lignan supplementation.
- Antibiotics blunt formation. They markedly reduce enterolactone production, blunting any expected benefit.
Full Safety & Interactions Detail
Enterolactone is effectively an endogenous metabolite of a normal plant-rich diet — anyone with lignan intake and an intact microbiome produces it continuously, and there is no toxicity signal at dietary exposures (and no isolate to dose). The only caution is theoretical and phytoestrogenic: because enterolactone has weak SERM-like ER activity, concentrated/supplemental phytoestrogen use warrants caution in hormone-sensitive conditions (ER-positive breast cancer, endometrial disease), and the premenopausal-prognosis signal in one meta-analysis 7Reference 7Meta-analysisLignan intake and enterolactone concentration and prognosis of breast cancer: a systematic review and meta-analysisView study → is a reason not to over-encourage high-dose lignan supplementation. This is precautionary, not evidence of harm at food intakes. Note a microbiome interaction rather than a toxicity: antibiotics markedly reduce enterolactone formation, blunting any expected benefit.
Dosage
No therapeutic dose exists and none is recommended. Enterolactone cannot be meaningfully “dosed” — it is produced by the individual’s gut flora from dietary lignans at a microbiome-set rate. The relevant exposure is dietary lignan intake (flaxseed is by far the richest common source; sesame, whole grains/rye, other seeds, legumes and vegetables also contribute), and serum enterolactone is used as a research biomarker, not a target to titrate.
References
- Heinonen S, et al. (2001). In-vitro metabolism of plant lignans: new precursors of the mammalian lignans enterolactone and enterodiol. Journal of Agricultural and Food Chemistry. https://pubmed.ncbi.nlm.nih.gov/11453749/
- Wang LQ (2002). Mammalian phytoestrogens: enterodiol and enterolactone. Journal of Chromatography B. https://pubmed.ncbi.nlm.nih.gov/12270221/
- Baldi S, Tristán Asensi M, Pallecchi M, et al. (2023). Interplay between lignans and gut microbiota: nutritional, functional and methodological aspects. Molecules. https://pubmed.ncbi.nlm.nih.gov/36615537/
- Buck K, et al. (2010). Meta-analyses of lignans and enterolignans in relation to breast-cancer risk. American Journal of Clinical Nutrition. https://pubmed.ncbi.nlm.nih.gov/20463043/
- Zeleniuch-Jacquotte A, et al. (2004). Circulating enterolactone and risk of breast cancer: a prospective study in New York. British Journal of Cancer. https://pubmed.ncbi.nlm.nih.gov/15226762/
- Seibold P, et al. (2014). Enterolactone concentrations and prognosis after postmenopausal breast cancer: effect modification and meta-analysis. International Journal of Cancer. https://pubmed.ncbi.nlm.nih.gov/24436155/
- Liu Z, et al. (2021). Lignan intake and enterolactone concentration and prognosis of breast cancer: a systematic review and meta-analysis. Journal of Cancer. https://pubmed.ncbi.nlm.nih.gov/33854638/
- Micek A, et al. (2021). Dietary phytoestrogens and biomarkers of their intake in relation to cancer survival and recurrence: a systematic review with meta-analysis. Nutrition Reviews. https://pubmed.ncbi.nlm.nih.gov/32632445/
- Vanharanta M, et al. (1999). Risk of acute coronary events according to serum enterolactone: a prospective population-based case-control study. Lancet. https://pubmed.ncbi.nlm.nih.gov/10609816/
- Vanharanta M, et al. (2003). Risk of cardiovascular-disease-related and all-cause death according to serum enterolactone: Kuopio Ischaemic Heart Disease Risk Factor Study. Archives of Internal Medicine. https://pubmed.ncbi.nlm.nih.gov/12742810/
- Eriksen AK, et al. (2019). Pre-diagnostic plasma enterolactone and lower mortality among individuals with type 2 diabetes: Danish Diet, Cancer and Health cohort. Diabetologia. https://pubmed.ncbi.nlm.nih.gov/30963187/
- Stattin P, et al. (2002). Circulating enterolactone and prostate-cancer risk: a Nordic nested case-control study. International Journal of Cancer. https://pubmed.ncbi.nlm.nih.gov/11948503/
- Cosentino M, et al. (2007). Estrogenic activity of 7-hydroxymatairesinol potassium acetate and of its active metabolite enterolactone in MCF-7 cells. Pharmacological Research. https://pubmed.ncbi.nlm.nih.gov/17572100/
- Karkola S, Wähälä K (2009). The binding of lignans, flavonoids and coumestrol to CYP450 aromatase: a molecular-modelling study. Molecular and Cellular Endocrinology. https://pubmed.ncbi.nlm.nih.gov/19000737/
- Bowers LW, et al. (2019). The flaxseed lignan secoisolariciresinol diglucoside decreases local inflammation, suppresses NF-κB signalling and inhibits mammary tumour growth. Breast Cancer Research and Treatment. https://pubmed.ncbi.nlm.nih.gov/30367332/
