Compound Monograph

Polystachoside

A flavonol glycoside (quercetin 3-O-arabinoside) reported in stevia; despite co-occurring with the sweet steviol glycosides it is a flavonoid, not a diterpene glycoside.

Sources · 1

Where Does It Come From?

Polystachoside is one of the diterpenes, found in Stevia.

Concentration

Content by Source

Concentrations not reported. No percent-dry-weight or mg/g figures have been published for this compound in its source plants.