Compound Monograph
Polystachoside
A flavonol glycoside (quercetin 3-O-arabinoside) reported in stevia; despite co-occurring with the sweet steviol glycosides it is a flavonoid, not a diterpene glycoside.
Sources · 1
Where Does It Come From?
Polystachoside is one of the diterpenes, found in Stevia.
Concentration
Content by Source
Concentrations not reported. No percent-dry-weight or mg/g figures have been published for this compound in its source plants.