Materia Medica
Ceylon Cinnamon
Cinnamomum verum
Ceylon cinnamon is the inner bark of Cinnamomum verum, the true cinnamon tree of Sri Lanka, used as a sweet, warming spice and digestive medicine. Its bark oil is rich in cinnamaldehyde, and it contains only traces of coumarin.
What Is Ceylon Cinnamon?
Ceylon cinnamon is the inner bark of Cinnamomum verum, the true cinnamon tree, valued as a sweet, warming spice and a digestive medicine. It is also known by its older name, C. zeylanicum.
The tree is native to Sri Lanka and is grown across the wet tropics 33,
Its bark oil is rich in cinnamaldehyde, and the bark contains only traces of coumarin 22,
Ceylon cinnamon is often confused with cassia cinnamon (Cinnamomum cassia), a different species that can carry much more coumarin 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →. The Chinese medicines rou gui and gui zhi come from cassia.
How Is Ceylon Cinnamon Used?
- Bark, powdered or as quills — the spice, used in food, teas and decoctions.
- Tincture — in Western herbal formulas for cold, sluggish digestion.
- Standardised extracts — the form used in the Sri Lankan clinical trials.
- Essential oil — distilled from bark or leaf; a flavouring and professional preparation, never swallowed undiluted.
It is often combined with ginger, cardamom, clove, fennel and licorice.
Traditional Uses
Western Herbal Medicine
The inner bark is taken as a powder, an infusion or a decoction, and as a tincture within compound formulas.
Western practice treats cinnamon as a warming aromatic with three actions. It is a carminative and digestive stimulant for sluggish, cold digestion, poor appetite and wind. It is a circulatory stimulant for cold extremities. And it is astringent, the basis of its older use for diarrhoea and for checking bleeding.
It is rarely used alone. It warms a formula and makes bitter or cold remedies easier to take.
Ayurvedic Medicine
Ayurveda classes cinnamon as warming, pungent and stimulating.
It is given for weak digestion, poor circulation, respiratory congestion, fatigue and sluggish metabolism, the pattern Ayurveda links to excess kapha and a cold constitution.
Sri Lankan and South Asian Traditional Medicine
In traditional medicine cinnamon is a remedy for respiratory, digestive and gynaecological complaints 8Reference 8Systematic reviewMedicinal properties of ‘true’ cinnamon (Cinnamomum zeylanicum): a systematic reviewView study →. It is also used for asthma, bronchitis, diarrhoea, headache, inflammation and heart complaints 29Reference 29ReviewPhytochemical and pharmacological review of Cinnamomum verum JView study →.
Indications
- Sluggish digestion, poor appetite and wind [bark; Western herbal, Ayurveda]
- Diarrhoea [bark; Western herbal]
- Cold extremities and poor circulation [bark; Western herbal, Ayurveda]
- Respiratory congestion, asthma and bronchitis [bark; Ayurveda, traditional South Asian use]
- Type 2 diabetes [standardised bark extract] Caution: One trial found falls in fasting glucose and HbA1c; the wider cinnamon literature is inconsistent on HbA1c 3,
10, .12 - Raised LDL cholesterol [bark extract] Caution: The trial designed to test this found no significant fall in LDL 4.
- High blood pressure [water extract] Caution: This rests on one small phase I trial in 30 healthy adults with no placebo group 5.
Botany
Ceylon cinnamon is a small evergreen tree of the laurel family, Lauraceae. Flora of China describes it as reaching about 10 m 33Reference 33Cinnamomum verum JView study →. Other sources give 7–18 m in the wild, with a trunk 30–60 cm across 34Reference 34Cinnamomum verum — species profileView study →.
Its outer bark is black-brown, and the inner bark smells of cinnamaldehyde 33Reference 33Cinnamomum verum JView study →. The leaves usually grow in opposite pairs. They are ovate, 11–16 cm long, leathery and hairless, with three prominent veins 33Reference 33Cinnamomum verum JView study →.
The small yellow flowers, about 6 mm across, grow in clusters 10–12 cm long 33Reference 33Cinnamomum verum JView study →. The fruit is an ovoid berry 10–15 mm long that ripens black 33Reference 33Cinnamomum verum JView study →.
Under cultivation, the stems are cut almost to the ground. The plant forms a dense bush of straight shoots 2–2.5 m tall, and these shoots are peeled for the quills 34Reference 34Cinnamomum verum — species profileView study →.
Distribution
Ceylon cinnamon is native to Sri Lanka 33Reference 33Cinnamomum verum JView study →. Some reviews extend its native range to southern India 29Reference 29ReviewPhytochemical and pharmacological review of Cinnamomum verum JView study →.
It is cultivated in many countries in Asia and across the tropics, including the Seychelles and Madagascar 33,
Outside cultivation it has become invasive on several tropical islands, including the Seychelles, Réunion, Mayotte, New Caledonia and French Polynesia, where it competes with native forest plants 35Reference 35Species profile: Cinnamomum verumView study →.
Growing Conditions
Cultivation snapshot for Ceylon Cinnamon
- Wet-tropical evergreen tree, coppiced for bark; full sun to part shade; frost-tender (roughly USDA zones 10–12).
Grow it yourself
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Phytochemistry
Ceylon cinnamon bark oil is dominated by cinnamaldehyde. It made up about 69% of the bark oil in two analyses 22,
Other major compounds of the essential oil include eugenol, caryophyllene and cinnamic acid 29Reference 29ReviewPhytochemical and pharmacological review of Cinnamomum verum JView study →. Cinnamyl alcohol and linalool are also present.
The oils from different parts of the tree differ. The leaf oil is mainly eugenol, the root-bark oil mainly camphor, and the fruit and flower oils mainly cinnamyl acetate 17Reference 17ReviewChemistry, biogenesis, and biological activities of Cinnamomum zeylanicum — reviewView study →.
The bark and fruit also contain proanthocyanidins (procyanidins), the astringent condensed tannins 17Reference 17ReviewChemistry, biogenesis, and biological activities of Cinnamomum zeylanicum — reviewView study →.
Ceylon bark contains only traces of coumarin, while cassia bark can contain substantial and highly variable amounts 1,
Constituent Summary
Cinnamaldehyde dominates the bark oil, and the near-absence of coumarin separates Ceylon from cassia.
Phenylpropanoid4 compounds3 with data
Monoterpene1 compoundno data
Phenolic Acid1 compoundno data
Sesquiterpene1 compoundno data
Coumarin1 compound1 with data
Flavanol1 compoundno data
Pharmacology & Research
Cinnamon has dozens of trials and more than ten meta-analyses on glucose, lipids and blood pressure 10,
A small group of trials has now tested C. verum specifically 3,
Most of the mechanistic and antimicrobial work uses the essential oil or isolated compounds, at concentrations the bark as taken does not reach.
-
Best-supported: modest falls in fasting glucose and HbA1c, now with a C. verum-specific RCT behind them 3,
6Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →Reference 6Meta-analysisEfficacy and safety of ‘true’ cinnamon (Cinnamomum zeylanicum) as a pharmaceutical agent in diabetes: a systematic review and meta-analysisView study → ; and, as a species fact, only traces of coumarin 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →. - Emerging, worth watching: C. verum-specific anti-inflammatory activity (NOX2/ROS and NF-κB suppression in human monocytes) 18Reference 18In vitroCinnamomum verum extract inhibits NOX2/ROS and PKCδ/JNK/AP-1/NF-κB pathway-mediated inflammatory response in PMA-stimulated THP-1 monocytes — in vitro studyView study →, and cholinesterase and BACE1 inhibition relevant to memory 27Reference 27In vitroCinnamomum verum JView study →.
- Mechanistically thin: hepatoprotective, neuroprotective and anticancer signals rest on single animal or cell studies; antimicrobial activity rests on the essential oil, not the bark as taken.
-
The caveat: dedicated C. verum trials are few, the pooled metabolic results come from trials that mostly did not test C. verum by name, and the dedicated Ceylon lipid trial and a trial of body measurements were negative on their main outcomes 4,
9Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →Reference 9RCTEfficacy of cinnamon (Cinnamomum verum) in reducing anthropometric measurements in individuals with type 2 diabetes: a randomised, triple-blind, placebo-controlled clinical trial (RCT, n=140)View study → .
Few cinnamon trials have tested C. verum by name, so pooled cinnamon results cannot be applied to Ceylon cinnamon with confidence 4,
1. Antidiabetic (Glycemic Control)
A 2025 randomised, double-blind, placebo-controlled trial in Sri Lanka enrolled 210 adults with type 2 diabetes. They took a standardised C. verum extract at 250 mg or 500 mg, or a placebo, and 186 completed four months 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →.
Fasting glucose and HbA1c fell significantly from baseline in both extract groups, and regression analysis identified the extract as a significant predictor of both changes. Insulin resistance fell and β-cell function improved in the 500 mg group 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →. The authors hold a patent on the extract 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →.
In a separate 2025 trial of 150 adults with raised LDL, 1,000 mg a day of extract lowered fasting glucose by about 8.6 mg/dL more than placebo, with the largest fall in people with type 2 diabetes 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →.
A 2012 systematic review found no human C. verum trials at that time. In the laboratory, C. zeylanicum inhibits α-amylase and α-glucosidase, increases GLUT4-mediated glucose uptake and potentiates insulin-receptor activity 6Reference 6Meta-analysisEfficacy and safety of ‘true’ cinnamon (Cinnamomum zeylanicum) as a pharmaceutical agent in diabetes: a systematic review and meta-analysisView study →. In rats, the extract lowered fasting glucose only in diabetic animals, not healthy ones 7Reference 7AnimalEffects of Cinnamomum zeylanicum (Ceylon cinnamon) on blood glucose and lipids in a diabetic and healthy rat model — animal studyView study →.
Meta-analyses of cinnamon in general find lower fasting glucose with a smaller and less reliable effect on HbA1c 10,
Gap: one positive C. verum trial, of a standardised extract rather than the spice, and no data beyond four months.
2. Antioxidant
Pectic polysaccharides from the bark (an arabinogalactan, a galacturonic-acid fraction and a glucan) showed radical-scavenging activity in FRAP and DPPH assays 16Reference 16In vitroAntioxidant activity and structural features of Cinnamomum zeylanicum — in vitro study of bark polysaccharidesView study →. The volatile oils from different parts of the tree also show antioxidant activity 17Reference 17ReviewChemistry, biogenesis, and biological activities of Cinnamomum zeylanicum — reviewView study →.
Gap: no C. verum-specific human antioxidant trial. Scavenging in a test tube does not establish an antioxidant effect in the body.
3. Anti-Inflammatory
In human THP-1 monocytes, a methanol extract of C. verum lowered reactive oxygen species by reducing NOX2, and blocked the PKCδ/JNK/AP-1/NF-κB pathway 18Reference 18In vitroCinnamomum verum extract inhibits NOX2/ROS and PKCδ/JNK/AP-1/NF-κB pathway-mediated inflammatory response in PMA-stimulated THP-1 monocytes — in vitro studyView study →. The extract and two of its components, cinnamic acid and coumarin, reduced IL-1β, IL-8, CCL5 and COX-2 18Reference 18In vitroCinnamomum verum extract inhibits NOX2/ROS and PKCδ/JNK/AP-1/NF-κB pathway-mediated inflammatory response in PMA-stimulated THP-1 monocytes — in vitro studyView study →.
Leaf extracts inhibited COX-1 and COX-2 and scavenged nitric oxide and superoxide in vitro 19Reference 19In vitroAnti-inflammatory, cytotoxicity and antilipidemic properties: novel bioactivities of true cinnamon (Cinnamomum zeylanicum Blume) leaf — in vitro studyView study →. A bark extract inhibited protein denaturation in test-tube assays 21Reference 21AnimalAnti-inflammatory, antidiabetic and hypolipidemic potential of Cinnamomum verum JView study →.
In people, a meta-analysis of six trials (285 participants) found cinnamon lowered serum C-reactive protein by about 0.8 mg/L 20Reference 20Meta-analysisEffect of cinnamon (Cinnamomum zeylanicum) supplementation on serum C-reactive protein concentrations: a meta-analysis and systematic review of randomised controlled trialsView study →.
Gap: no trial has measured an inflammatory outcome using C. verum in people.
4. Hypolipidemic
A 2025 trial designed for this question gave 150 adults with raised LDL 1,000 mg a day of standardised extract or placebo for 12 weeks 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →. ⚠ LDL was lower with the extract, but the difference (about 6 mg/dL) was not significant 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →. The trial was funded by a spice company 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →.
In the phase I trial, total and LDL cholesterol fell significantly over three months in 30 healthy adults 5Reference 5Clinical trialEvaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trialView study →.
Class-level meta-analyses report falls in total cholesterol, LDL and triglycerides and a small rise in HDL, with high heterogeneity 10,
Gap: the trial built to answer this question found no significant effect on LDL 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study →.
5. Antihypertensive
A phase I trial of C. verum water extract enrolled 30 healthy Sri Lankan adults. The dose was raised each month from 85 to 250 to 500 mg over three months 5Reference 5Clinical trialEvaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trialView study →.
Systolic and diastolic pressure fell significantly in the first month, and the fall held throughout. Liver and kidney function stayed normal 5Reference 5Clinical trialEvaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trialView study →.
A 2021 meta-analysis of eight trials found cinnamon lowered diastolic pressure. Systolic pressure fell only in trials lasting eight weeks or more 15Reference 15Meta-analysisWhat is the impact of cinnamon supplementation on blood pressure? A systematic review and meta-analysis of randomised controlled trialsView study →. A 2025 meta-analysis of 49 studies found a significant fall in diastolic pressure 14Reference 14Meta-analysisThe effect of cinnamon supplementation on cardiovascular risk factors in adults: a GRADE-assessed systematic review, dose-response and meta-analysis of randomised controlled trialsView study →.
Gap: no placebo-controlled C. verum trial has taken blood pressure as its main outcome.
6. Antimicrobial
Ceylon bark oil, about 69% (E)-cinnamaldehyde, was strongly active against 21 bacteria and 4 Candida species in vitro 22Reference 22In vitroComposition, antimicrobial activity and in vitro cytotoxicity of essential oil from Cinnamomum zeylanicum Blume — in vitro studyView study →.
The oil was also active against 50 multidrug-resistant Shigella isolates 23Reference 23In vitroIn vitro evaluation of the antibacterial effects of Cinnamomum zeylanicum essential oil against clinical multidrug-resistant Shigella isolatesView study →. Loaded into solid lipid nanoparticles, it inhibited multidrug-resistant E. coli 24Reference 24In vitroFormulation of Cinnamomum verum oil-loaded solid lipid nanoparticles and evaluation of antibacterial activity against multidrug-resistant Escherichia coli — in vitro studyView study →.
Cinnamaldehyde and eugenol are thought to act by disrupting microbial membranes and enzymes.
Gap: the active concentrations belong to the concentrated oil. Bark tea or powder does not reach them in the body.
7. Hepatoprotective
In mice, C. verum bark water extract (200 mg/kg a day for 14 days before a toxic dose of acetaminophen) lowered serum ALT, AST, creatinine and urea 25Reference 25AnimalProtective effects of Cinnamomum zeylanicum L. (Darchini) in acetaminophen-induced oxidative stress, hepatotoxicity and nephrotoxicity — mouse modelView study →. It limited liver and kidney damage and restored total antioxidant capacity 25Reference 25AnimalProtective effects of Cinnamomum zeylanicum L. (Darchini) in acetaminophen-induced oxidative stress, hepatotoxicity and nephrotoxicity — mouse modelView study →.
Gap: one animal model against one toxin, with no human data.
8. Neuroprotective
Bark extract at 200 and 400 mg/kg for 21 days reversed scopolamine-induced memory impairment in rats. It lowered brain malondialdehyde and raised glutathione 26Reference 26AnimalEffect of Cinnamomum zeylanicum extract on scopolamine-induced cognitive impairment and oxidative stress — rat modelView study →.
In vitro, C. verum bark oil was the most potent of six oils from Iranian traditional medicine at inhibiting acetylcholinesterase and butyrylcholinesterase. It also inhibited BACE1, the enzyme that starts amyloid formation 27Reference 27In vitroCinnamomum verum JView study →. It did not protect PC12 cells against amyloid-β toxicity 27Reference 27In vitroCinnamomum verum JView study →.
Gap: animal and enzyme-assay evidence only, and no human memory trial of C. verum exists.
9. Anticancer
Ceylon cinnamon leaf extracts slowed growth of breast (MCF7), liver (HepG2) and endometrial (AN3CA) cancer cells in vitro 19Reference 19In vitroAnti-inflammatory, cytotoxicity and antilipidemic properties: novel bioactivities of true cinnamon (Cinnamomum zeylanicum Blume) leaf — in vitro studyView study →.
In rats with benzene-induced leukaemia, C. zeylanicum given with doxorubicin gave better results than either alone, through effects on the TRAIL and NF-κB pathways 28Reference 28AnimalCombined efficacy of Cinnamomum zeylanicum and doxorubicin against leukaemia through regulation of TRAIL and NF-κB pathways — rat modelView study →.
Gap: the cell-line concentrations are not reachable by eating the bark, and the animal study tested cinnamon alongside doxorubicin rather than alone.
Mechanisms
Cinnamaldehyde is the main compound of the bark oil in both Ceylon and cassia cinnamon. It has been studied for its effects on insulin signalling, NF-κB inflammatory signalling and microbial membranes. Eugenol and the procyanidins add antioxidant capacity.
The chemical difference between the two species, coumarin, does not appear in the rows below. Ceylon contains only traces of it 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →.
| Mechanism | Drives | Key compounds |
|---|---|---|
| α-amylase and α-glucosidase inhibition, GLUT4 translocation, insulin-receptor potentiation | antidiabeticglycemic control | cinnamaldehyde, procyanidins |
| NOX2/ROS ↓, PKCδ/JNK/AP-1/NF-κB ↓, COX-2 ↓ | anti-inflammatoryantioxidant | cinnamaldehyde, eugenol, cinnamic acid |
| Radical scavenging (DPPH/FRAP), restoration of GSH and total antioxidant capacity | antioxidanthepatoprotectiveneuroprotective | eugenol, cinnamaldehyde, procyanidins |
| HMG-CoA reductase, pancreatic lipase and cholesterol-micelle inhibition | hypolipidemic | cinnamaldehyde |
| Membrane disruption by the volatile oil | antimicrobial | cinnamaldehyde, eugenol |
| Acetyl- and butyrylcholinesterase and BACE1 inhibition | neuroprotective | cinnamaldehyde, linalool |
Clinical Trials
C. verum has a small group of species-specific human trials, several completed and several recruiting 3,
| Completed | Planned | Terminated | Preclinical |
|---|---|---|---|
| ~4(incl. 2 species-specific RCTs) | 2recruiting | 0 | ~30+ |
Last checked: August 2026.
Dosage
Ceylon cinnamon is used at the same everyday amounts as any cinnamon: about 1–4 g of dried bark a day as a powder, tea or decoction, or 2–5 mL of tincture.
With only traces of coumarin, it has no coumarin-based limit on long-term use 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →. The essential oil is used only in very small professional doses and is never taken internally undiluted.
The dose-response meta-analyses on blood sugar and weight studied cinnamon in general rather than C. verum 13,
| Indication | Preparation | Dose | Est. dried-herb equivalent | Source |
|---|---|---|---|---|
| Type 2 diabetes | Standardised bark extract | 250 or 500 mg/day, 4 months | — (extract ratio not stated) | 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study → |
| Raised LDL cholesterol | Standardised bark extract | 1,000 mg/day, 12 weeks | — (extract ratio not stated) | 4Reference 4RCTEffects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150)View study → |
| Blood pressure (healthy adults) | Water extract | 85 → 250 → 500 mg/day, stepped monthly | — (extract ratio not stated) | 5Reference 5Clinical trialEvaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trialView study → |
| Body measurements in type 2 diabetes | Encapsulated cinnamon | 3 g/day, 90 days | ~3 g | 9Reference 9RCTEfficacy of cinnamon (Cinnamomum verum) in reducing anthropometric measurements in individuals with type 2 diabetes: a randomised, triple-blind, placebo-controlled clinical trial (RCT, n=140)View study → |
Traditional Dosage
| System | Preparation | Dose |
|---|---|---|
| Western herbal | Dried bark powder | 1–4 g/day, in food, as a tea or decocted |
| Western herbal | Tincture | 2–5 mL/day |
| Ayurveda | Bark powder or decoction | Not quantified |
| Aromatherapy / topical | Essential oil | Very small, professionally dosed, always diluted; never swallowed undiluted |
Safety & Pregnancy
Ceylon cinnamon is a well-tolerated spice. The cautions are a possible added effect with diabetes medicines and the irritancy of the concentrated oil.
- Diabetes medicines. Concentrated supplements may add to blood-sugar-lowering medication. Monitor glucose if combining 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →.
- Essential oil. It can irritate skin and mucous membranes and should not be swallowed undiluted.
- Low coumarin. Unlike cassia, it contains only traces of coumarin, so there is no coumarin-based limit on regular use 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →.
- Well tolerated. Adverse effects of cinnamon are mostly mild stomach upset and allergic reactions 30Reference 30Systematic reviewCinnamon: a systematic review of adverse eventsView study →.
Full Safety Detail
Coumarin. Ceylon cinnamon contains only traces of coumarin, the compound that limits how much cassia can safely be taken 2,
Reported adverse effects. A systematic review of cinnamon adverse events found they were mostly stomach upset and allergic reactions, usually self-limiting. It advised clinical monitoring for larger medicinal doses or long-term use 30Reference 30Systematic reviewCinnamon: a systematic review of adverse eventsView study →.
In the phase I trial, two of 30 participants stopped because of indigestion. There were no serious adverse effects, and liver function and blood clotting were unaffected 5Reference 5Clinical trialEvaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trialView study →.
Diabetes medicines. Concentrated extract lowered fasting glucose and HbA1c in the 2025 diabetes trial 3Reference 3RCTEfficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210)View study →. It may add to the effect of diabetes medicines, so glucose should be monitored when the two are combined.
Essential oil and skin. The concentrated oil irritates skin and mucous membranes and should never be swallowed undiluted. Cinnamaldehyde is a recognised contact allergen, which matters mainly for the oil and for skin contact rather than for the spice.
Drug metabolism. In 16 healthy adults, Ceylon cinnamon taken at 2 g three times a day for five days did not change blood levels of nicotine or the breast-cancer drug letrozole, both cleared by the liver enzyme CYP2A6 37Reference 37Pharmacokinetic evaluation of a cinnamon product on CYP2A6 substrate drugs: application of a novel tool involving the nicotine metabolite ratio — human pharmacokinetic studyView study →.
In laboratory tests, cinnamaldehyde and the bark oil weakly inhibited CYP1A2 and CYP2C9, and had no effect on CYP3A4 or CYP2D6 38Reference 38In vitroEvaluation of bioaccessibility, metabolic clearance and interaction with xenobiotic receptors (PXR and AhR) of cinnamaldehyde — in vitro studyView study →.
Ceylon cinnamon in normal food amounts is regarded as safe in pregnancy and while breastfeeding. It contains only traces of coumarin 32Reference 32Cassia cinnamon as a source of coumarin in cinnamon-flavored food and food supplements in the United States — analytical studyView study →.
Concentrated extracts and the essential oil have not been assessed in pregnancy or breastfeeding and are best avoided.
A randomised trial of C. verum oil extract for inducing labour is recruiting 36Reference 36RCTUse of Cinnamomum verum for induction of labor: double-blind randomized clinical trial — NCT06164613 (recruiting). https://clinicaltrials.gov/study/NCT06164613View study →.
References
- Woehrlin, F., Fry, H., Abraham, K., & Preiss-Weigert, A. (2010). Quantification of flavoring constituents in cinnamon: high variation of coumarin in cassia bark from the German retail market and in authentic samples — analytical study. J Agric Food Chem. https://pubmed.ncbi.nlm.nih.gov/20853872/
- Abraham, K., Wöhrlin, F., Lindtner, O., Heinemeyer, G., & Lampen, A. (2010). Toxicology and risk assessment of coumarin: focus on human data — review. Mol Nutr Food Res. https://pubmed.ncbi.nlm.nih.gov/20024932/
- Ranasinghe, P., et al. (2025). Efficacy and safety of Cinnamomum zeylanicum (Ceylon cinnamon) for diabetes mellitus: a randomised, double-blind, placebo-controlled clinical trial (RCT, n=210). Diabetes Metab Syndr. https://pubmed.ncbi.nlm.nih.gov/41412108/
- Muthukuda, D., et al. (2025). Effects of Cinnamomum zeylanicum (Ceylon cinnamon) extract on lipid profile, glucose levels and safety in adults: a randomised, double-blind, placebo-controlled trial (RCT, n=150). PLoS One. https://pubmed.ncbi.nlm.nih.gov/39854533/
- Ranasinghe, P., et al. (2017). Evaluation of pharmacodynamic properties and safety of Cinnamomum zeylanicum (Ceylon cinnamon) in healthy adults — phase I clinical trial. BMC Complement Altern Med. https://pubmed.ncbi.nlm.nih.gov/29282046/
- Ranasinghe, P., et al. (2012). Efficacy and safety of ‘true’ cinnamon (Cinnamomum zeylanicum) as a pharmaceutical agent in diabetes: a systematic review and meta-analysis. Diabet Med. https://pubmed.ncbi.nlm.nih.gov/22671971/
- Ranasinghe, P., et al. (2012). Effects of Cinnamomum zeylanicum (Ceylon cinnamon) on blood glucose and lipids in a diabetic and healthy rat model — animal study. Pharmacognosy Res. https://pubmed.ncbi.nlm.nih.gov/22518078/
- Ranasinghe, P., et al. (2013). Medicinal properties of ‘true’ cinnamon (Cinnamomum zeylanicum): a systematic review. BMC Complement Altern Med. https://pubmed.ncbi.nlm.nih.gov/24148965/
- Lira Neto, J. C. G., et al. (2025). Efficacy of cinnamon (Cinnamomum verum) in reducing anthropometric measurements in individuals with type 2 diabetes: a randomised, triple-blind, placebo-controlled clinical trial (RCT, n=140). Rev Bras Enferm. https://pubmed.ncbi.nlm.nih.gov/40667904/
- Allen, R. W., et al. (2013). Cinnamon use in type 2 diabetes: an updated systematic review and meta-analysis (10 RCTs). Ann Fam Med. https://pubmed.ncbi.nlm.nih.gov/24019277/
- Moridpour, A. H., et al. (2024). The effect of cinnamon supplementation on glycemic control in type 2 diabetes: an updated systematic review and dose-response meta-analysis of randomised controlled trials. Phytother Res. https://pubmed.ncbi.nlm.nih.gov/37818728/
- Baker, W. L., et al. (2008). Effect of cinnamon on glucose control and lipid parameters — meta-analysis of randomised controlled trials (null result). Diabetes Care. https://pubmed.ncbi.nlm.nih.gov/17909085/
- Deyno, S., et al. (2019). Efficacy and safety of cinnamon in type 2 diabetes and pre-diabetes: a meta-analysis and meta-regression of randomised controlled trials. Diabetes Res Clin Pract. https://pubmed.ncbi.nlm.nih.gov/31425768/
- Jafari, A., et al. (2025). The effect of cinnamon supplementation on cardiovascular risk factors in adults: a GRADE-assessed systematic review, dose-response and meta-analysis of randomised controlled trials. J Health Popul Nutr. https://pubmed.ncbi.nlm.nih.gov/40611215/
- Ghavami, A., et al. (2021). What is the impact of cinnamon supplementation on blood pressure? A systematic review and meta-analysis of randomised controlled trials. Endocr Metab Immune Disord Drug Targets. https://pubmed.ncbi.nlm.nih.gov/32727334/
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